Antioxidants that have anti-cancer,anti-tumor attributes.

Both green and black tea contain many antioxidants that have anti-cancer, anti-mutant and anti-tumor attributes. It is well established that tea aids in normalizing blood pressure and preventing coronary heart disease by reducing lipids (fats). Helps to prevent diabetes by reducing blood glucose (blood sugar).

Tea aids in reducing atherosclerosis (hardening of the arteries), LDL (the bad) cholesterol, cancer, inflammatory bowel disease, diabetes, liver disease, healthy weight loss, neurodegenerative diseases, as well as halitosis (bad breath).